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Home
Past Examination Papers
School of Pure and Applied Sciences
Bachelor of Philosophy in Food Technology
FOOD PROCESSING & PRESERVATION
FOOD PROCESSING & PRESERVATION
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07July(Applied)-food processing & preservation(Food tech Yr II).pdf
(115.42 KB)
Date
2016-09-22
Authors
TUK, (Exams)
Journal Title
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Volume Title
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Abstract
DIPLOMA IN FOOD TECHNOLOGY END OF YEAR II EXAMINATIONS JULY 2007 SERIES
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Citation
URI
http://hdl.handle.net/123456789/1572
Collections
Bachelor of Philosophy in Food Technology
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